by Don Williams | Dec 28, 2021 | Bourbon history, Bourbon review, Bourbon Tasting
Twelve Epic Bourbon Days of Christmas. Day Four is Old Fashioned Copper This beautifully presented bottle of Old Fashioned Copper is a combination of exquisite packaging, incredible bourbon, and one of only 1500 bottles created. This whiskey in this bottle was...
by Don Williams | Dec 27, 2021 | Bourbon history, Bourbon review, Bourbon Tasting
A very rare Old Forester bottle is the subject of the Twelve Epic Bourbon Days of Christmas bottle 3 This bottle frustrated me because it was extremely difficult to research. In todays information world, it is not often that you cannot find information about a...
by Don Williams | Dec 25, 2021 | Bourbon history, Bourbon review, Unique Bottles
Merry Christmas to all of our readers, viewers, and followers. Today is the first day of the Twelve Epic Bourbon Days of Christmas. My friend Raj Patel has selected twelve very unique and hard to find bourbons from his personal collection to sample and review. Not...
by Don Williams | Dec 10, 2021 | Bourbon history, Bourbon review, Bourbon Tasting
Lawrenceburg, Kentucky, is a place that is critical to Kentucky distilling history. It is the current home of the Wild Turkey Distillery, but it has a rich background. We will review the Anderson County Whiskey Barons. There is a lot of marketing sleight of hand to...
by Don Williams | Sep 24, 2021 | Bourbon history, Michigan Distilleries, Whiskey
Straight Rye Whiskey And Cherry Bounce When watching an old western movie, the cowboys typically slammed the whiskey down and would have benefitted from straight rye whiskey and cherry bounce. There were no nuanced aromas or delicate flavors on your palate in a saloon...
by Don Williams | Jul 30, 2021 | Bourbon history, Bourbon review, Bourbon Tasting
The following narrative is a tale of three cask finished bourbons from the Barton Distillery in Bardstown, Kentucky. Not only are these bourbons unique, but they are also a view into extended cask finishing. Extended finishing is for between two to five years. That is...